DINNER

Served after 4pm

FAMILY-STYLE DINNERS TO GO

All meals will feed 4 – 6 people and can be prepared with only 1 hour notice. No substitutions please.

TO GO ONLY — NO EXCEPTIONS.

Family-Style Tri Tip & Chicken Breast Dinner

One whole tri tip and two 10 oz chicken breasts, green salad, Santa Maria-style beans, grilled garlic bread, and fresh salsa $75

Family-Style Baby Back Ribs & Chicken Breast Dinner

A full rack of baby back ribs and two 10 oz chicken breasts, green salad, Santa Maria-style beans, grilled garlic bread, and fresh salsa $72

Family-Style Center-Cut Pork Chops & Chicken Breast Dinner

Four extra-thick pork chops and two 10 oz chicken breasts, green salad, Santa Maria-style beans, grilled garlic bread, and fresh salsa $67

A la Carte Add-On Items

(available with purchase of a Family Dinner)

Tri Tip

$36

Chicken Breast

$11

Pork Chop

$11

Full Rack of Baby Back Ribs

$27

Loaf of Garlic Bread

$11

APPETIZERS

Oak-Grilled Steak Bites

With garlic bread and salsa $17

Jumbo Prawn & Rock Shrimp Cocktail

$16

Bacon-Wrapped Jalapeños

with Shrimp & Cream Cheese

$15

Oak-Grilled Artichoke

With spicy aioli sauce $16

Linguiça Sausage

With garlic bread and spicy mustard $14

Giant Soft Pretzel

With jalapeño cheese sauce $10

Mozzarella Sticks

$10

Spicy Wings

$11

Chicken Strips & Fries

$11

Jalapeño Mac & Cheese

$11

Eddie Nachos

With jalapeño cheese sauce and tri tip $14

Chile Verde Nachos

$14

Prime Rib Sliders

$15

Oak-Grilled Sweetbreads

With garlic bread $15

Potato Skins

$11

Grilled artichoke halves with spicy aioli sauce

Crispy potato skins filled with melted cheese, bacon, sour cream and salsa

SALADS

Chicken Caesar

$15

Shrimp Caesar

$16

Salmon Caesar

$19

Oak-Grilled Rib Eye Steak Salad

Grated cheddar, bacon bits, and tomato $24

Oak-Grilled Chicken Breast Salad

Grated cheddar, bacon bits, and tomato $16

IDEAL PROTEIN

Oak-grilled entrées are served with green salad and fire-roasted broccoli and asparagus

Choice Lean Top Sirloin Steak

8 oz $21

Skinless Chicken Breast

8 oz $18

Salmon

8 oz $21

Pork Chop

10 oz $18

Halibut

8 oz $27

Sliced Santa Maria-style barbecued tri tip on a French roll, salsa on the side, with pinquito beans and fries

Pastrami burger with cheese, lettuce, tomato and onions, with golden fries

BURGERS

Served with soup or salad and choice of one side

1/2 lb House Ground Hamburger

$14

1/2 lb Cheeseburger

$15

Bacon Cheeseburger

$17

Grilled Jalapeño Pepper Jack Cheeseburger

$16

Pastrami Cheeseburger

$17

1 lb Mushroom Steakburger

Open-faced on garlic bread $17.5

Ortega Cheeseburger

With pepper jack cheese $16

Spicy Chili Burger

Open-faced with homemade jalapeño cheese sauce and chili beans $18

SANDWICHES

Served with soup or salad and choice of one side

Oak-Grilled Half-Pound Tri Tip Sandwich

Santa Maria-style with pinquito beans $19

Oak-Grilled Linguiça Sandwich

With caramelized onions and spicy mustard, served on a roll $16

Oak-Grilled Chicken Breast Sandwich

$18

Oak-Grilled Rib Eye Steak Sandwich

Open-faced with pinquito beans $27

Sliced Prime Rib Sandwich

With caramelized onions and creamy horseradish sauce on grilled focaccia bread $20

Grilled and glazed salmon fillet with a lemon slice, with grilled asparagus and mixed vegetables

SEAFOOD

Served with soup or salad and choice of one side

Oak-Grilled Alaskan Halibut

$32

Parmesan-Crusted Salmon

$23

Maple-Glazed Salmon

$23

With asparagus $27

Oak-Grilled Salmon

With lemon dill sauce $23

Jumbo Shrimp Scampi

With garlic, wine, and lemon $26

Coconut-Battered Prawns

With spicy marmalade $27

Deep-Fried Jumbo Shrimp

With cocktail sauce $26

Alaskan King Crab

MP

Fried Halibut & Shrimp

$26

PASTA

Served with soup or salad

Linguine & Scampi with Pesto Sauce

$25.5

Chicken Fettuccine Alfredo with Sautéed Vegetables

$20.5

Beef Ravioli with Marinara Sauce

$18.5

Fettuccine Alfredo and Beef Ravioli Marinara Combo

$18.5

Penne Pasta with Italian Sausage

Bell peppers, onion, and marinara $18.5

BBQ Blue - bacon-wrapped grilled chicken with pepper jack cheese and ham, with grilled broccoli, rice pilaf and a baked potato

2 pork chops with mixed vegetables, apple sauce, garlic bread, pinquito beans and salsa

OFF THE

RED OAK PIT

All entrées served with Santa Maria style pinquito beans, salsa, grilled garlic bread, and choice of soup or salad and one side

Prime Rib of Beef “House Specialty”

10 oz Cut $30 • 16 oz Cut $35

Filet Oscar

Scampi, broccoli, hollandaise, and asparagus $39.5

Chicken Oscar

Scampi, broccoli, hollandaise, and asparagus $27

Chicken Breast

$19.5

BBQ Blue

Bacon-wrapped chicken breast stuffed with pepper jack cheese and smoked ham $25

With barbecued broccoli $29

14 oz Filet Mignon

$37

16 oz New York Steak

$32

New York & Scampi

$36

16 oz Rib Eye Steak

$35

14 oz Top Sirloin

$28

Sweetbreads

Finished in garlic butter $17

Beef Ribs

$30

Baby Back Ribs

Full Rack $30 • Half Rack $26

New Zealand Rack of Lamb

$36

Pork Chops

$26

PASTA

Single Scoop Ice Cream

$5

Double Scoop Ice Cream

$7

Cheesecake

$7

Flavored Cheesecake

$17

Chocolate Cake

$6

Mud Pie

$9.99

Cake

$5

Homemade Crème Brûlée

$9.99

SIDES

ADD-ONS

French Fries

Fresh Vegetable Medley

Scalloped Potatoes

Onion Rings

Rice Pilaf

Fettuccine Alfredo

Baked Potato

Fresh Fruit Medley

Garlic Mashed Potatoes

Sautéed Mushrooms $3

Caramelized Onions $3

Blue Cheese $3

Béarnaise Sauce $3

Cheese & Bacon $3

Hollandaise Sauce $3

Fire-Roasted Broccoli $6

Fire-Roasted Asparagus $7

Broccoli & Asparagus Combo $7

CHILDREN'S MENU

Children 10 years old and younger.

Served with choice of fresh fruit, celery and carrot sticks, French fries, onion rings, or garlic mashed potatoes.

Each item $9

Cheeseburger

Chicken Strips

Baby Back Ribs

BBQ Steak Bites

Beef Ravioli with Marinara Sauce

Homemade Mac & Cheese

Grilled Cheese Sandwich